Santorini Greek Restaurant Sleepy Hollow Menu
Welcome to Santorini Greek Restaurant Sleepy Hollow, where authentic Greek flavors meet modern culinary art in a cozy ambiance. Nestled at 175 Valley St, this gem embodies the essence of Greek hospitality. From the moment you step in, you’re greeted with vibrant aromas and warm smiles.
The menu showcases a tantalizing array of dishes, emphasizing freshness and tradition. Customers rave about the spanakopita reminiscent of cherished family recipes, while the gyros are tender and moist, making each bite a delight. Don’t miss the walnut cake drizzled with warm honey for dessert—it's simply irresistible!
Whether you're enjoying a family outing or celebrating a special occasion, Santorini promises excellent customer service, enhancing the authentic Greek dining experience. After your visit, you'll not only leave satisfied but also eager to return.
Homemade Cold Appetizers
Elias Appetizer Spread
Combination of tzatziki, hummus, taramosalata, skordalia, melitzarosalata, grape leaves, black olives, and feta cheese.
Dolmadakia
Stuffed grape leaves filled with rice and herbs.
Skordalia
Potatoes, garlic, and olive oil spread.
Tzatziki
Yogurt, garlic, cucumber, and dill spread.
Hummus
Chickpea mashed to paste with lemon juice and tahini Mediterranean style.
Melitzanosalata
Marinated and roasted puree of eggplant spread.
Taramosalata
Potato and redfish caviar mousse.
Feta Cheese
Drizzled with olive oil and oregano.
Sampler
2 cheese balls, 2 fresh herbs rolls, 2 feta sticks, 2 eggplant rolls with marinara, and tzatziki.
Spanakopita
Spinach pie.
Shrimp Saganaki
Shrimp sauteed in wine and feta cheese.
Loukaniko
Greek sausage.
Falafel
Ground chickpeas with cilantro, parsley, and seven spices. Served with tahini sauce.
Grilled Octopus
Topped with olive oil and vinegar.
Gigandes
Giant oven-baked beans in a light tomato sauce.
Mozzarella Sticks
Served with marinara sauce.
Fried Eggplant
Served with marinara sauce.
Cheese Saganaki
Flambe cheese.
Zeus Combo
Hot moussaka, pastissio, spinach pie, and gyro meat.
Kalamarakia
Crispy fried calamari with marinara sauce.
Ouzo Keftedes
Greek meatballs flamed with ouzo, topped with feta cheese.
Grilled Calamari
Topped with olive oil and vinegar.
Garlic Shrimp
Sauteed with olive oil and parsley over rice.
Fried Zucchini
Served with marinara sauce.
Homemade Hot Appetizers
Homemade Soups
Split Pea
Vegan, gluten-free.
Avgholemono
Chicken, chunks, lemon, egg, and orzo.
Lentil Small
Vegan, gluten-free.
Lobster Bisque
Greek Salad
Small 12.75 Large 16.40 • With romaine lettuce, fresh tomatoes, cucumbers, feta cheese, black olives, and red onions with our homemade dressing.
Spinach Salad
Small 11.95 Large 15.50 • Fresh spinach, sliced mushrooms, bacon, tomato, hard boiled egg, and home made croutons. Served with honey mustard.
Julia Salad
Green salad with lettuce, scallions, dill, and feta.
Horiatiki Salad
Small 12.50 Large 16.00 • Classic village Greek salad with tomato, onion, cucumbers, Kalamata olives, feta, extra virgin olive oil, and red onions.
Garden Salad
Small 11.95 Large 15.50 • With romaine lettuce, fresh tomatoes, cucumbers, and onions with our homemade house dressing.
Caesar Salad
Small 11.95 Large 15.50 • Lettuce, parmesan cheese and homemade croutons, served with Caesar dressing.
Fatush Salad
Small 14.95 Large 17.50 • Lettuce, tomatoes, radishes, lemons, scallions, cucumbers and homemade croutons, extra virgin olive oil, and pomegranate juice.
Fresh Salads
Homemade Traditional Dishes
Lamb Youvetsi
Lamb shank with orzo and tomato sauce, topped with parmesan. Soup or salad only.
Moussaka
Eggplant and potatoes with chopped meat and bechamel, topped with parmesan.
Vegetable Moussaka
Layers of thinly sliced eggplant, zucchini, tomato, and potatoes layered with bechamel. Topped with parmesan cheese.
Gemista
Pepper stuffed with ground beef and marinara.
Pastitsio
Layers of macaroni, layered with ground beef and bechamel. Topped with parmesan.
Lamb Gyro
Gyro meat served with tzatziki sauce, lettuce, tomato, and onion.
Prepared Souvlaki
Your choice of pork, chicken, beef, or lamb. Wrapped in a pita and a side of tzatziki sauce, lettuce, tomato, and onion.
Yorghos Shrimp Wrap
Avocado lettuce santorini dressing with French fries.
Santorini Cheesesteak
With onions and peppers.
Falafel Wrap
Fried chickpea balls with seven spices, scallions, tomatoes, radishes, lettuce, and tahini sauce.
Gyro Sandwich Greek Style
Traditional gyro sandwich with French fries inside.
Chicken Gyro
Gyro meat served with tzatziki sauce, lettuce, tomato, and onion.
Venus Chicken Wrap
Chicken tenderloin, bacon, melted Swiss, lettuce, tomato, onion, and honey mustard in a tortilla wrap with French fries.
Athena Wrap
Feta cheese, tomato, grilled eggplant on sundried tomato wrap with French fries.
Santorini Chicken Sandwich
Wrapped in a pita with lettuce, tomato, and onion.
Kefla Kebab
Ground beef Mediterranean sandwich.
Santorini Sandwiches
Fresh Seafood
Shrimp Platter
Grilled shrimp on a skewer and drizzled with garlic sauce.
Shrimp Santorini
Sauteed shrimp with garlic mixed with marinara sauce over linguini. Soup or salad only.
Broiled Butterflied Brook Trout
Broiled Red Snapper
Served whole or filleted.
Broiled Striped Bass
Kalamarakia Platter
Fried calamari with marinara sauce and lemon.
Broiled Fillet of Sole
Broiled Bronzini
Mediterranean sea bass served whole or filleted.
Broiled Salmon
Gyro Platter
Sliced seasoned lamb.
Chicken Oreganato Platter
Grilled chicken drizzled with oregano and garlic sauce.
Beef Souvlaki Platter
2 skewers of grilled beef and onions.
Pork Souvlaki Platter
2 skewers of grilled pork and onions.
Santorini Platter
Gyro, chicken souvlaki, and shish kebab.
Broiled Baby Lamb Chops
Served with mint jelly.
Chicken Gyro Platter
Sliced seasoned chicken.
Lamb Souvlaki Platter
2 skewers of grilled lamb and onions.
Chicken Souvlaki Platter
2 skewers of grilled chicken and onions.
Santorini Rib - Eye Steak Platter
Boneless.
Bifteki Platter
Greek-style ground steak.
Falafel Platter
Ground chickpeas with cilantro, parsley, and seven spices. Served with tahini sauce.
Grilled Specialities
Hamburgers
Santorini 8 Oz. Jumbo Hamburgers
Deluxe served with lettuce, tomatoes, pickles, and French fries.
Hamburger Deluxe
Elias Burger Deluxe
With bacon, fried onions, melted cheddar, lettuce, tomato, and mayo.
Pita Pizza
Choice of any 1 topping (1.00 each additional topping) Mushrooms, gyro, eggplant, spinach and feta, peppers, olives, broccoli, or zucchini.
Cheese Burger Deluxe
Greek Burger Deluxe
With feta cheese, kasseri cheese, tomato, and tzatziki sauce.
Onion Rings
French Fries
French fries 7.00 With melted cheese 8.50
Fresh Boiled Beets
With Skordalia.
Sauteed Spinach
Sauteed Mixed Seasonal Vegetables
Pilaf Rice
Tzatziki
Lemon Potatoes
Sauteed Broccolli
Baked String Beans
With tomato sauce and garlic.
Pita Bread
Santorini Salad Dressing
16 Oz 7.99 32 Oz 12.99
Side Orders
Kid’s Menu
Chicken Fingers with Fries
Macaroni with Cheese
Hamburger (6 Oz) with Fries
Cheese Ravioli
Homemade Bakalva
Greek pastry.
Homemade Rice Pudding
Cheesecake
Cookies
Melomakarona – honey cookie with walnuts Kourabiedes – butter cookie with almonds.
Portokalopita (Orange Pie)
Baklava Cheesecake
Homemade Kataifi
Shredded wheat and walnuts.
Homemade Galaktobureko
Greek-style custard pastry.
Chocolate Cake
Sorbet or Gelato
Scoop 3.99 2 Scoops 6.90 Ask for flavors.
Portokalopita
With vanilla gelato.